Norpro French Bean Slicer Review

Norpro French Bean Slicer Feature
- Plastic
- 5 1/8" L
- Hole in handle for convenient hanging storage
- Made in Australia
This little tool--5-1/4 inches long--makes preparing string beans a snap. At the top of the hard-plastic slicer is a razor-sharp, stainless-steel cross blade; use it to remove a bean's top and tail. Then feed the bean into the slicer's funnel, which is spring-loaded to hold the bean firmly, with the bean's string to the outside. Push the bean firmly against the four sharp, stainless-steel blades until the bean slices emerge underneath. Finally, grasp the slices and pull the bean through. VoilĂ ! The string is removed and the beans are cut, French style, into neat slices.
--Fred Brack
Granted, fresh green beans are delicious, but sometimes can be a little tough. By turning them into slivers, they become much less chewy, and are then known as French Cut green beans. Now you can slice them just so, with this convenient contraption.
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